Now Open Mondays

WINTER SET MENU

FRIDAY AND SATURDAY


TO START

Soup Of The Day

toasted bloomer & butter V


Sticky Pork Belly

spring onions, red onion slaw


Creamy Garlic & Goats Cheese Mushrooms

toasted bloomer


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MAINS

Braised Beef With Red Wine

mash, smoked bacon lardons, charred carrots & onions


Garlic & Rosemary Chicken Breast

sautéed potatoes, buttered greens, vine tomatoes, garlic butter


Seabass Fillets

crushed chive potatoes, broccoli & petits pois, tomato salsa


Cheddar, Leek & Red Onion Tart

beetroot & olive salad & a basket of chips


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PUDDINGS

Cheesecake Of The Day

pouring cream


Sticky Toffee Pudding

vanilla ice cream


Warm Chocolate Brownie

vanilla ice cream


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Menu descriptions may not list every individual ingredient. Guests concerned about the presence of allergens are welcome to ask a team member for assistance. All dishes are homemade and served fresh to order so please be patient during busy times.

3 Courses £27 Add A Glass Of Fizz For £3

4pm - 8.30pm